Hermon's is the latest restaurant from Last Word Hospitality, offering a grown-up bistro experience in Northeast Los Angeles.

The headliner in the compact food arcade might be Holbox, chef Gilberto Cetina’s ode to Mexican seafood and the winner of a ...

Hilary Pollack is the deputy editor at Eater. She has more than 15 years of experience in culture journalism and food media and is always down to order for the table. In our Dining Reports, we share a ...

This is read by an automated voice. Please report any issues or inconsistencies here. Plus, a national oyster house touches down in L.A. An Echo Park staple flips to amaro bar Ramona Room, complete ...

Don't feel like cooking or cleaning up this holiday? Although many restaurants have limited hours or are closed altogether on Thanksgiving, it's still possible to go out and enjoy a restaurant meal ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. GFFG’s director of strategy, Amber Koh, who played a prominent role in ...

Truth matters. Community matters. Your support makes both possible. LAist is one of the few places where news remains independent and free from political and corporate influence. Stand up for truth ...

Five L.A. restaurants that are reimagining Thanksgiving: Creole soul food, coastal seafood, Korean American fusion, Caribbean jerk turkey and Chinese-inspired elegance. These chef-driven menus let ...

Employees of the restaurant Los Chilaquiles in Houston's Heights neighborhood held up protest signs Tuesday morning in front of the restaurant at 702 E 11th St. Workers told Chron that the ...

As we venture further into fall, the Los Angeles dining scene continues to grow with friendly new faces that hope to become longstanding staples. Despite the shorter days, now is the perfect time to ...